24-6109A

Irish Moss for Brewing Beer

Irish Moss 1oz Container

Irish moss is a beer clarifier used in the boil to combat haze, use 1 teaspoon for 5 gallons of wort.

Irish moss should be re-hydrated at least 15 minutes before adding it to your boil. Make this part of your set up routine. Add the re-hydrated Irish moss the last 15 minutes of your boil.

Irish Moss for Brewing Beer