Books

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Cellaring Wine (Jeff Cox)
Cellaring Wine:A Complete Guide To Selecting, Building, and Man...
Cellaring Wine:A Complete Guide To Selecting, Building, and Managing Your Wine Collectionby Jeff CoxBeer is just a beverage, but wine is an experience. There's an aura of romance, a hint of the sublime, to bringing a bottle up from your own cellar, carefully drawing out the cork, pouring the wine into a goblet, and taking the first delectable sip.Now Jeff...
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Home Sausage Making (Peery/Reavis)
Home Sausage Making:How-to Techniques for Making and Enjoying 1...
Home Sausage Making:How-to Techniques for Making and Enjoying 100 Sausages at Homeby Susan Mahnke Peery & Charles G. ReavisHOME SAUSAGE MAKING is the classic in the field. Now completely revised and updated to comply with current USDA safety standards, this new edition features 150 recipes. Included in the lineup are 100 recipes for sausages (cased an...
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Canning, Freezing, Curing & Smoking (Eastman)
A Guide To Canning, Freezing, Curing & Smoking Meat, Fish &...
A Guide To Canning, Freezing, Curing & Smoking Meat, Fish & Gameby Wilbur F. Eastman Jr.This no-nonsense guide to canning, freezing, curing, and smoking meat, fish, and game is written in down-to-earth, informative, everyday language. The third edition of this perennial bestseller is completely revised and updated to comply with the latest USDA he...
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The Homebrewer's Garden (Joe & Dennis Fisher)
The Homebrewer's Garden:How to easily grow, prepare, and use yo...
The Homebrewer's Garden:How to easily grow, prepare, and use your own Hops, Malts & Brewing Herbsby Joe Fisher & Dennis FisherGrow Your Own...Brew Your Own! If you have a backyard, or even a sun-facing porch, you can greatly enhance the flavor, aroma, and uniqueness of your homebrew by growing your own hops, brewing herbs, and malt grains. Easy in...
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Brewpub Cookbook (Stephen Beaumont)
Brewpub Cookbook:100 Great Recipes from 30 Famous North America...
Brewpub Cookbook:100 Great Recipes from 30 Famous North American Brewpubsby Stephen BeaumontStephen Beaumont brings together the best recipes -- tested in his own kitchen -- from 30 of the finest North American brewpubs, from Hawaii to Nova Scotia, including Jalapeno Beer Bread, Carrot Lager Soup, Real Ale Stroganoff, Salmon Poached in Apricot Ale, Termin...
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Craft Beers of the Pacific Northwest (Lisa Morrison)
Craft Beers of the Pacific Northwest:A Beer Lover's Guide to Or...
Craft Beers of the Pacific Northwest:A Beer Lover's Guide to Oregon, Washington, and British Columbiaby Lisa M. Morrison Discover the region that put microbrews on the map! The Pacific Northwest is home to the most exciting beers in the world � from the famed Deschutes Black Butte Porter to lesser-known gems like Silver City Fat Scotch Ale. Beer ...
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The Best of American Beer & Food (Lucy Saunders)
The Best of American Beer & Food:Pairing & Cooking With...
The Best of American Beer & Food:Pairing & Cooking With Craft Beerby Lucy Saunders In The Best of American Beer and Food Lucy Saunders covers both pairing food and beer and cooking with beer. She begins by exploring the art of pairing flavorful beers with specific foods, considering today's wide range of beer styles and the foods and flavors th...
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Beer In America: The Early Years (Gregg Smith)
Beer In America: The Early Years - 1587-1840Beer's Role in the ...
Beer In America: The Early Years - 1587-1840Beer's Role in the Settling of American and the Birth of a Nationby Gregg SmithA definitive and fresh account of the role of beer in our country's founding and formative years. Beginning with the colonial era and ending with America's emergence as an industrial power, Beer in America contains many surprising re...
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Sacred and Herbal Healing Beers (Stephen Harrod Buhner)
Sacred and Herbal Healing BeersThe Secrets of Ancient Fermentat...
Sacred and Herbal Healing BeersThe Secrets of Ancient Fermentationby Stephen Harrod BuhnerYou've probably never thought of beer as having healing and healthful properties before. Sacred and Herbal Healing Beers explores the mystery, folklore, and healing power of ancient fermentation. This unique book includes 120 recipes for ancient and indigenous beers ...
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The Homebrewer's Companion (Charlie Papazian)
The Homebrewer's Companionwith recipes, techniques and equipmen...
The Homebrewer's Companionwith recipes, techniques and equipment information for the advanced brewerby Charlie PapazianMore great advice from Charlie Papazian, homebrew master and author of the bestselling The Complete Joy of Homebrewing. "Many ask me, 'What's different about The Homebrewer's Companion?' It's a book that I might have titled The Complete Joy of ...
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